Showing posts with label Blair's Hot Sauce.. Show all posts
Showing posts with label Blair's Hot Sauce.. Show all posts

Sunday, 29 May 2011

Cambridge Chilli Farm Visit - Part 1

Since one of our friends had kindly offered us a tour of Edible Ornamentals chilli farm we decided we would take the opportunity to go and visit Cambridge Chilli Farm that is set up nearby.

We have been stocking Cambridge Chilli Farm’s products for about a year now and are addicted to chilli sauces such as Pineapple & Habanero Hot Sauce and of course Ghost Pepper 10 Hot Sauce although we are also partial to Cambridge Chilli Farm’s Habanero Gold Jam and Raspberry Chilli Jelly!

Tim is the man behind the brand and is a dedicated chilli grower who endeavours to bring out the best out of his chillies and create hot sauces and chilli preserves that people will trust and enjoy time and time again.

Cambridge Chilli Farm is set up on a quarter of an acre which is currently enough for the farm’s needs although we could sense that given the proper staff and technology Tim would be keen to have at least 6 acres to potter about with!

Cambridge Chilli Farm’s polytunnels are one of the best kept ones we have seen so far. The chilli plants are divided by type, with a dominance this year of Orange and Chocolate Habaneros and Seven Yellow Pots.

We went round each polytunnels, Tim explaining to us the influence that the weather has had on his current crop and going into detail about all the aspect of growing chillies on such a scale. The farm also has a glass greenhouse that holds several other varieties and we just loved seeing how attentive Tim was to every chilli plant, however small.

Tim definitely knows what he is on about, not only because of his knowledge in all things botanical but also because of a genuine passion for chillies.

Thursday, 25 November 2010

Blair's Hot Sauces - Part 2

So here we are in our countdown of Blair’s Hot Sauces and we are now entering the realm of really scorching hot with Blair’s Pure Death Hot Sauce. The simplicity of this fantastic chunky hot sauce is what makes its popularity. The bright orange colour comes from the fresh habanero pods used which are mixed with Naga Jolokia pepper, vinegar and Baked Hawaiian Red Salt which is something you don’t find in hot sauces every day! We see why Blair’s called it “Pure Death”. It is hot but clean and fresh, without the need for anything else but these four ingredients.

Blair’s After Death hot sauce is close to the Original Death one but with some pure pepper resin added to it so you still get the rich flavour that regular customers love but with a deep heat that will definitely make you sweat!

Blair’s Sudden Death Hot sauce is to be used as a food additive rather than on its own, you only need a few drops to make any stew or tomato sauce based dish come alive... literally! Made intriguingly with Siberian Ginseng and Clover Honey this complex and fiery hot sauce is a must have for any chilli head.

Blair’s Mega Death Hot Sauce is one of our bestsellers and it’s not difficult to see why. Blair’s call this hot sauce “The Attitude Adjustment”...need we say more? Before coming up with revenge scenarios about your mother-in-law or teenage kids though, just know that this sauce contains ingredients 500 times hotter than your average jalapeno chilli pepper... You have been warned!

And for the grand finale, Blair’s Hotter than Hot Hot Sauce, we present you: Blair’s Ultra Death Hot Sauce!! Just when you thought it couldn’t get any hotter Blair comes up with this Hot Sauce which is just for insatiable heat freaks as it contains ingredients 800 times hotter than your average jalapeno... To be used as a food additive only, this is definitely not the kind of sauce you should spread on your toast in the morning.