We were keen to get as many products as we could from The Chilli Pepper Company, run by the lovely Gerald and his wife whom we met at the West Dean Chilli Fiesta this year, but unfortunately due to its popularity most products were sold out by the time we were able to get some stock from them.
Gerald told us that now most festivals were over for this year he could concentrate on making more of his delicious chilli produce and look at creating new ones like his Mexican Chilli Chocolate Almonds.
We were thankfully able to get our hands on the famous 10 minute burn hot sauce which has already been banned from three chilli shows since its creation, Naga Viper, a hell of a hot sauce full of flavour and HEAT as well as the rightly named “The Beast” which has a touch of mango to it and a whole lot of naga morish peppers!
Another treat for people with a sweet tooth: The Chilli Pepper Company Flaming Chocolate Fireballs. Each fireball is made up of quality milk chocolate, with a luxurious Bhut Jolokia infused creamy praline centre. Every bite is a delight although the heat definitely lets itself be known! These fireballs have become somewhat of a trademark for the Chilli Peppers Company’s confectionary so grab some while they last!
We cannot wait to bring you more fiery chilli treats from The Chilli Pepper Company so make sure to come and see what’s new at the Devil’s Garden soon!
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